Our meats are sourced from grass-fed beef pasture-raised at a small number of family-run ranches in America. They are always antibiotic + hormone-free and selected using exacting standards.
IG uses heritage breed, Berkshire pork that is
humanely raised and always hormone-free.
IG sources locally raised poultry from a small number of family farms in Pennsylvania’s lush countryside. Their leisurely lifestyle includes plenty of fresh air, an all-vegetable diet and they are always free from all antibiotics and hormones.
We work with local companies to source
gulf shrimp and seafood that are sustainably caught off
the American coastlines.
We source our fresh produce from the finest farmers in the Southeast to bring you the finest fresh fruits and vegetables grown under a mission of environmental stewardship and long-term sustainability.
We bake all our own gluten-free breads, desserts, biscuits, and wraps so you have the freshest experience possible. Only our pullman sourdough, and whole grain rolls are straight from Tribeca Oven who is committed to high quality, all natural bread. We pride ourselves on delivering a consistent artisan bread that is fresh-baked from the earth!*
4245 Henderson Blvd.
Tampa, FL 33629
Monday - Friday:
9:00AM - 7:00PM
Saturday: 10:00 AM - 4:00 PM
*Food Allergy Notice: We are particularly careful at IG, our GF products are prepared on their own and away from any contaminates. Though our kitchen environment also produces products that contains nuts, gluten, shellfish, and dairy. We use best practices when preparing our meals, however, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of allergens.